Phoenicia Black Olives · 1000g — Phoenicia Limited (Koura, Lebanon)
$10.00Price
Grown on the hills of Koura in North Lebanon and brined to a deep, fruity finish, Phoenicia's black olives carry the bold, slightly bitter edge that marks olives from this historic growing region — the same hills the Phoenicians first cultivated for oil and fruit millennia ago.
Packed whole in their natural brine with no artificial preservatives beyond the standard acidity regulators, they hold a firm bite and a rich, earthy flavour suited to a mezze spread, a simple plate with olive oil and bread, or stirred into a Lebanese fattoush.
A straightforward, traditional product from a region whose olives need no dressing up.
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