Introducing the Papathanasiou Feta π 400g in Brine, a classic style feta cheese born from a blend of rich sheep and goats milk. Handcrafted at our Greek micro dairy, this feta is carefully aged and stored in a traditional brine solution to preserve its authentic flavor and texture. Each bite offers a creaminess that perfectly complements the sharp and tangy notes, making it an ideal addition to salads, pastas, and savory pastries. Whether crumbled over a fresh Greek salad or paired with a drizzle of olive oil and fresh herbs, this feta is sure to elevate any dish. Experience the taste of Greece with our Papathanasiou Feta π 200g in Brine.